Allergens & Ingredients | Tiny Doughnuts

Unfortunately we cannot guarantee that cross contamination hasn’t occurred with any of the 14 main allergens, if you have an allergy we recommend not having our products.

Gluten

Almost all of our products are made with wheat flour and therefore contain gluten.

Eggs

Many of our products contain egg and are not suitable for those with an egg allergy.

Dairy

Milk and milk products, including butter and cream, are used in many of our recipes.

Nuts and Soya

Some ingredients may contain soya, also Nuts are handled in our kitchen; cross-contamination may occur

Allergens

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